Skip to main content. Skip to navigation. Skip to search. Skip to Region Selector, the current region is United States. Skip to Language Selector, the current language is English (United States).
Culinary Home > Ready Recipes > Steak & Cheese Quesadilla
Steak & Cheese Quesadilla

Steak & Cheese Quesadilla

Select your oven from the dropdown:
Select your serving size from the dropdown:
Recipe Overview
Time  1 min 3 sec Serving Size1 Portion Starting State
Chilled, 
Ready to make
(Assemble ingredients)
 Temperature275°C Temperature527°F
Time  1 min 3 sec Serving Size1 Portion Starting State
Chilled, 
Ready to make
(Assemble ingredients)
 Temperature275°C Temperature527°F
Time  1 min 3 sec Serving Size1 Portion Starting State
Chilled, 
Ready to make
(Assemble ingredients)
 Temperature275°C Temperature527°F
Time  1 min 28 sec Serving Size1 Portion Starting State
Chilled, 
Ready to make
(Assemble ingredients)
 Temperature260°C Temperature500°F
Oven Profile
Stage 1 Time 1 min 3 sec Fan 60% Microwave 95%
Stage 1 Time 1 min 3 sec Fan 60% Microwave 95%
Stage 1 Time 1 min 3 sec Fan 60% Microwave 95%
Stage 1 Time 1 min 28 sec Fan 50% Microwave 95%
Ingredients:
1 pc 1 pc Ambient Burrito Sized Flour Tortilla (71g)
100 g 3.5 oz/wt Chilled, Precooked Fajita Beef, Sliced
30 g 1.05 oz/wt Chilled, Roasted Onions & Peppers
50 g 1.7 oz/wt Chilled, Mexican Four Cheese Blend, Shredded
1 pc 1 pc Ambient Burrito Sized Flour Tortilla (71g)
100 g 3.5 oz/wt Chilled, Precooked Fajita Beef, Sliced
30 g 1.05 oz/wt Chilled, Roasted Onions & Peppers
50 g 1.7 oz/wt Chilled, Mexican Four Cheese Blend, Shredded
1 pc 1 pc Ambient Burrito Sized Flour Tortilla (71g)
100 g 3.5 oz/wt Chilled, Precooked Fajita Beef, Sliced
30 g 1.05 oz/wt Chilled, Roasted Onions & Peppers
50 g 1.7 oz/wt Chilled, Mexican Four Cheese Blend, Shredded
1 pc 1 pc Ambient Burrito Sized Flour Tortilla (71g)
100 g 3.5 oz/wt Chilled, Precooked Fajita Beef, Sliced
30 g 1.05 oz/wt Chilled, Roasted Onions & Peppers
50 g 1.7 oz/wt Chilled, Mexican Four Cheese Blend, Shredded
Preparation:
  1. Place 1/2 of the Shredded Cheese on half of the open Tortilla.
  2. Place Fajita Beef on top of the Shredded Cheese.
  3. Sprinkle remaining Shredded Cheese evenly on top of the Fajita Beef.
  4. Close the Tortilla and cook inside the Panini Press.
  5. Slice as desired, plate, and serve.
  1. Place 1/2 of the Shredded Cheese on half of the open Tortilla.
  2. Place Fajita Beef on top of the Shredded Cheese.
  3. Sprinkle remaining Shredded Cheese evenly on top of the Fajita Beef.
  4. Close the Tortilla and cook inside the Panini Press.
  5. Slice as desired, plate, and serve.
  1. Place 1/2 of the Shredded Cheese on half of the open Tortilla.
  2. Place Fajita Beef on top of the Shredded Cheese.
  3. Sprinkle remaining Shredded Cheese evenly on top of the Fajita Beef.
  4. Close the Tortilla and cook inside the Panini Press.
  5. Slice as desired, plate, and serve.
  1. Place 1/2 of the Shredded Cheese on half of the open Tortilla.
  2. Place Fajita Beef on top of the Shredded Cheese.
  3. Sprinkle remaining Shredded Cheese evenly on top of the Fajita Beef.
  4. Close the Tortilla and cook.
  5. Slice as desired, plate, and serve.
See also
Traditional Reuben
Traditional Reuben
Breakfast Sandwich
Breakfast Sandwich
Bean & Cheese Burrito
Bean & Cheese Burrito
* All cooking times may vary depending on quality and quantity of food.