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Culinary Home > Ready Recipes > Spicy chicken and waffles
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Spicy chicken and waffles

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Recipe Overview
Time  2 min Serving Size1 Portion Starting State
Frozen, 
Ready to make
(Assemble ingredients)
 Temperature260°C Temperature500°F
Time  1 min 55 sec Serving Size1 Portion Starting State
Frozen, 
Ready to make
(Assemble ingredients)
 Temperature275°C Temperature527°F
Time  1 min 55 sec Serving Size1 Portion Starting State
Frozen, 
Ready to make
(Assemble ingredients)
 Temperature275°C Temperature527°F
Time  2 min Serving Size1 Portion Starting State
Frozen, 
Ready to make
(Assemble ingredients)
 Temperature260°C Temperature500°F
Recommended Accessories: Full size cooking tray (Black) (32Z4080)
Recommended Accessories: Full size cooking tray (Black) (32Z4080)
Recommended Accessories: Full size cooking tray (Black) (32Z4080)
Recommended Accessories: Full size cooking tray (Black) (32Z4080)
Oven Profile
Stage 1 instruction: Add frozen chicken
Stage 1 Time 1 min 15 sec Fan 55% Microwave 90%
Stage 2 instruction: Flip chicken patty and add waffles
Stage 2 Time 45 sec Fan 90% Microwave 65%
Stage 1 instruction: Add frozen chicken
Stage 1 Time 1 min 10 sec Fan 55% Microwave 90%
Stage 2 instruction: Flip chicken patty and add waffles
Stage 2 Time 45 sec Fan 90% Microwave 50%
Stage 1 instruction: Add frozen chicken
Stage 1 Time 1 min 10 sec Fan 55% Microwave 90%
Stage 2 instruction: Flip chicken patty and add waffles
Stage 2 Time 45 sec Fan 90% Microwave 50%
Stage 1 instruction: Add frozen chicken
Stage 1 Time 1 min 15 sec Fan 55% Microwave 90%
Stage 2 instruction: Flip chicken patty and add waffles
Stage 2 Time 45 sec Fan 90% Microwave 65%
Ingredients:
1 pc 1 pc Breaded chicken fillet (cooked, frozen) 99g
2 pcs 2 pcs Frozen leigh waffles 2x55g
20 g 0.70 oz/wt Butter - unsalted and softened
10 g 0.35 oz/wt Honey
Few pinch Few pinch Kosher salt
57 g 2.02 oz/wt Maple syrup
Few pinch Few pinch Powdered sugar
1 pc 1 pc Breaded chicken fillet (cooked, frozen) 99g
2 pcs 2 pcs Frozen leigh waffles 2x55g
20 g 0.70 oz/wt Butter - unsalted and softened
10 g 0.35 oz/wt Honey
Few pinch Few pinch Kosher salt
57 g 2.02 oz/wt Maple syrup
Few pinch Few pinch Powdered sugar
1 pc 1 pc Breaded chicken fillet (cooked, frozen) 99g
2 pcs 2 pcs Frozen leigh waffles 2x55g
20 g 0.70 oz/wt Butter - unsalted and softened
10 g 0.35 oz/wt Honey
Few pinch Few pinch Kosher salt
57 g 2.02 oz/wt Maple syrup
Few pinch Few pinch Powdered sugar
1 pc 1 pc Breaded chicken fillet (cooked, frozen) 99g
2 pcs 2 pcs Frozen leigh waffles 2x55g
20 g 0.70 oz/wt Butter - unsalted and softened
10 g 0.35 oz/wt Honey
Few pinch Few pinch Kosher salt
57 g 2.02 oz/wt Maple syrup
Few pinch Few pinch Powdered sugar
Preparation:
  1. Make Honey Butter by whisking together butter, honey, and salt. (Reserve)
  2. Place frozen 4 oz chicken patty on Merrychef Half Size Cooking Tray. Place 2 each frozen leige waffles on a separate Merrychef Half Size Cooking Tray.
  3. Cook frozen chicken for Stage 1
  4. Flip Chicken and add Waffles.
  5. Assemble and Plate. Top with honey butter, syrup and powdered sugar.
  1. Make Honey Butter by whisking together butter, honey, and salt. (Reserve)
  2. Place frozen 4 oz chicken patty on Merrychef Half Size Cooking Tray. Place 2 each frozen leige waffles on a separate Merrychef Half Size Cooking Tray.
  3. Cook frozen chicken for Stage 1
  4. Flip Chicken and add Waffles.
  5. Assemble and Plate. Top with honey butter, syrup and powdered sugar.
  1. Make Honey Butter by whisking together butter, honey, and salt. (Reserve)
  2. Place frozen 4 oz chicken patty on Merrychef Half Size Cooking Tray. Place 2 each frozen leige waffles on a separate Merrychef Half Size Cooking Tray.
  3. Cook frozen chicken for Stage 1
  4. Flip Chicken and add Waffles.
  5. Assemble and Plate. Top with honey butter, syrup and powdered sugar.
  1. Make Honey Butter by whisking together butter, honey, and salt. (Reserve)
  2. Place frozen 4 oz chicken patty on Merrychef Half Size Cooking Tray. Place 2 each frozen leige waffles on a separate Merrychef Half Size Cooking Tray.
  3. Cook frozen chicken for Stage 1
  4. Flip Chicken and add Waffles.
  5. Assemble and Plate. Top with honey butter, syrup and powdered sugar.
Accessories:
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Accessories:
See also
Goat Cheese Hot Brown
Goat Cheese Hot Brown
Loaded Brownie
Loaded Brownie
Tostones with Cinnamon & Sugar
Tostones with Cinnamon & Sugar
* All cooking times may vary depending on quality and quantity of food.