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Culinary Home > Ready Recipes > Pepperoni Pizza 16"

Pepperoni Pizza 16"

Available for: conneX®16
Select your serving size from the dropdown:
Recipe Overview
Time  2 min Serving Size1 Piece Starting State
Frozen, 
Ready to make
(Assemble ingredients)
Temperature275°C Temperature527°F
Recommended Accessories: Non-stick cooking liner (Natural) (32Z4178), Flat cook plate (DF0035)
Oven Profile
Stage 1 Time 45 sec Fan 40% Microwave 100%
Stage 2 Time 1 min 15 sec Fan 25% Microwave 0%
Ingredients:
1 pc 1 pc 16" par-baked pizza dough
100 g 3.52 oz/wt Pepperoni
200 g 7.05 oz/wt Grated cheese
200 g 7.05 oz/wt Tomato sauce
20 g 0.7 oz/wt Spring onions
Preparation:
  1. Spread the tomato sauce over the pizza dough.
  2. Evenly place the ingredients onto the pizza.
  3. Move the pizza over to the liner.
  4. Cook as per oven profile, and serve.
Tips:
  1. For more colour (browning), increase the fan speed. If you are already at 100% - increase the time, and decrease the microwave.
  2. To make the food hotter, increase internal temperature by adjusting the microwave power. If you are already at 100% - increase the time, and decrease the fan power.
  3. Use our genuine Merrychef accessories, that are certified food safe to help keep the ovens clear from food and grease, significantly reducing cleaning time. Visit the link here to see more Merrychef - Accessories
Accessories:
* All cooking times may vary depending on quality and quantity of food.