Culinary Home > Ready Recipes > Potato Skins
Download Image for your Oven
Click to play the culinary video
Potato Skins
Available for:
conneX®16
Select your serving size from the dropdown:
Recipe Overview
1 min 15 sec
12 Pieces
Ambient,
Ready to make
(Assemble ingredients)
275°C
527°F
Recommended Accessories:
Full size cooking tray (Black) (32Z4175), Full size deep cooking tray (Green) (32Z4167)
Oven Profile
Stage 1
1 min 15 sec
30%
100%
1 min 15 sec
30%
100%
Ingredients:
| 12 pcs 12 pcs | Pre-baked hollowed small potatoes (halves) |
| 40 g 1.41 oz/wt | Crispy bacon |
| 80 g 2.82 oz/wt | Diced mixed vegetables |
| 160 g 5.64 oz/wt | Grated cheese |
| 100 g 3.52 oz/wt | Cream cheese with herbs |
| 1 tbs 1 tbs | Finely chopped thyme |
| Few pcs Few pc | Spinach leaves |
Preparation:
- Fill the hollowed potatoes with the toppings and place them on the tray.
- Sprinkle grated cheese on top and cook as per the oven profile.
- Decorate the plate with the spinach leaves. Spoon the cream cheese with herbs over each potato skin and garnish with finely chopped thyme and serve.
Tips:
- For more colour (browning), increase the fan speed. If you are already at 100% - increase the time, and decrease the microwave.
- To make the food hotter, increase internal temperature by adjusting the microwave power. If you are already at 100% - increase the time, and decrease the fan power.
- Use our genuine Merrychef accessories, that are certified food safe to help keep the ovens clear from food and grease, significantly reducing cleaning time. Visit the link here to see more Merrychef - Accessories
Accessories:
Full size cooking tray (Black) 32Z4175
Full size deep cooking tray (Green) 32Z4167
* All cooking times may vary depending on quality and quantity of food.